Scott has a wealth of information to share from his almost two decades of experience as a barista, roaster and consultant. We really appreciate Scott’s approach to coffee; he has a very deep understanding based on sound investigation yet he is able to distil his findings into simple, useful suggestions that anyone can integrate into their production.
We hope you take the opportunity whilst he is here to come and learn from him, he will be presenting the following two sessions in Sydney as well as the opportunity of Private Roasting Consultation:
Scott Rao on Roasting – Wednesday 18th of February 5pm (More info)
Scott Rao on Espresso and Filter – Tuesday 24th of February 5pm (More info)
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