* Maximum of three attempts permitted Dates for culinary examination may be proposed by Centre. ** Assignment scripts must be received by CTH by this deadline Course Outcome The course combines practical career-based elements with a number of essential underpinning management disciplines that will be invaluable as the individual’s career progresses. Student Focus - Exceed expectations and delight customers. m=s.getElementsByTagName(o)[0];a.async=1;a.src=g;m.parentNode.insertBefore(a,m) * £15 late assessment entry fee applies per assessment The CTH Level 4 Diploma in Hospitality Management will provide an understanding of fundamental operational aspects and a knowledge of the key hospitality management principles involved. The course is therefore an ideal preparation for immediate employment in the sector. Rooms Division Operations. CTH Level 4 Diploma in Hospitality Management - 601/7119/4 (QCF) Students must achieve: all 7 Mandatory units, providing 145 credits ie a total of 145 credits, of which 55 credits are at level 3 and 90 credits are at level 4 CTH Level 4 aims to provide understanding of the operational aspects of the international hotel industry and knowledge of the underlying principles involved by combining practical career-based elements with a number of essential underpinning management disciplines. With the exception of online assessments, completed answer booklets or assessment evidence must be sent back to CTH immediately (within 24 hours of sitting the assessment / examination). Course Outcome The course combines practical career-based elements with a number of essential underpinning management disciplines that will be invaluable as the individual’s career progresses. CTH Level 4 Diploma in Hospitality Management Customer Service Management in Tourism and Hospitality Overview and Aims At present, the Hospitality and Tourism Industry can be considered one of the most dynamic sectors. Max credit (Mandatory units): 175. CTH cannot guarantee to accept late registrations, especially those made close to the scheduled date of the examination or assessment. The course therefore provides the practicality needed for the workplace with the theory needed to … CTH Culinary Programme Assessments may be taken at any time so long as the student has been pre-registered on the programme and the assessment has been notified to CTH in advance in the correct manner. This course is an ideal preparation for immediate employment in the sector. a total of 175 credits, of which 160 credits are at level 5 and 15 credits at level 4 CTH Level 4 Diploma in Hospitality Management Food and Beverage Supervision Overview and Aims At present, the Hospitality and tourism industry can be considered one of the most dynamic sectors. Privacy Policy | Qualification certificates are usually issued 10 working days after result are declared. CTH Level 4 Diploma in Tourism Management awarded by the Confederation of Tourism and Hospitality. This programme is assessed and moderated by the CTH and involves four (4) written assignments and three (3) closed book, written examinations. Emails are serviced by Constant Contact. ... Late examination and assignment registration fees will apply after the published date has expired. a total of 175 credits, of which 160 credits are at level 5 and 15 credits at level 4. 2. Awards. CTH Level 4 Diploma in Tourism Management– 601/7121/2 (QCF) Students must achieve: all 7 Mandatory units, providing 145 credits ie a total of 145 credits, of which 55 credits are at level 3 and 90 credits are at level 4 Food and Beverage Supervision. (See our Email Privacy Policy for details.) CTH Level 4 Diploma in Hospitality Management Students will be able to gain access to the second year of selected university degrees, or to any of the Level 5 CTH Diploma programmes. CTH must be informed at least 6 weeks in advance, with proposed dishes being sent to CTH for approval at this time. CTH Level 4 Diploma in Hospitality Management Food and Beverage Supervision Overview and Aims At present, the Hospitality and tourism industry can be considered one of the most dynamic sectors. A management programme aimed at those wishing to gain access to the first year of selected university degrees, or to a CTH Level 4 Diploma course. Total course fee payable includes registration & assessments). A late registration fee of £10.00 per student/unit entry applies to assessment registrations received after the deadline but by the late assessment registrations deadline. CTH Level 4 courses combine practical career-based elements with a number of essential management disciplines that will be invaluable as the individual’s career progresses. The graphic below is the CTH global schedule for examination and assessments for CTH Tourism & Hospitality Management Programmes. Each exam session will have exams from Monday to Thursday. Confederation of Tourism & Hospitality - Gold Standard qualifications for the Tourism & Hospitality industries - Copyright © print(Date("Y")); ?>, Institute of Hospitality Professional CPD Qualifications, Level 3 Certificate in Hospitality & Tourism, Level 3 Foundation Diploma in Tourism and Hospitality, Level 3 Foundation Diploma in Hospitality Business, Level 4 Diploma in Hospitality Management, Level 5 Advanced Diploma in Hospitality Management, Level 5 Advanced Diploma in Tourism Management, Level 6 Professional Diploma in Tourism and Hospitality Management, Level 7 Executive Diploma in Hospitality and Tourism Management, Level 7 Executive Diploma in International Hospitality and Event Management, Level 2 Award in Vegetarian Cookery Skills, Level 2 Award in Healthier Cooking & Eating, CTH (IoH) Level 2 Specialist Award for Chefs in Health & Social Care, Level 2 Certificate in Culinary Skills - Islamic Regions (Halal), Level 2 Diploma in Patisserie and Confectionery Skills, Level 3 Certificate and Extended Certificate in Professional Cookery, Level 3 Diploma in Professional Cookery - Confectionery and Patisserie, Level 4 Diploma in Professional Culinary Arts, CTH Level 2 Diploma in Cruise Hospitality Services, Level 1 Certificate in English for Tourism and Hospitality Teaching Package, Level 3 Certificate in Workplace Assessment, CTH Level 3 Certificate in Management & Leadership for Business & Hospitality, Level 2 Certificate in International Travel Reservations, VA-1: Level 2 Award in VA Fares and Ticketing, VA-2: Level 3 Award in VA Fares and Ticketing, CTH (IoH) Level 3 Diploma in Hospitality and Tourism Management, CTH (IoH) Level 4 Diploma in Advanced Hospitality and Tourism Management, CTH Approved Teaching Centre Web and Print Badges, CTH Tourism & Hospitality Management Programmes, For more details, download the 2021 CTH Tourism & Hospitality Management Assessment Timetable, For more details, download the 2020 Tourism & Hospitality Management Assessment Timetable, For more details, download the 2021 CTH Culinary Assessment Timetable, For more details, download the 2020 CTH Culinary Assessment Timetable, For more details, download the 2021 CTH CPD Assessment Timetable, For more details, download the 2020 CTH CPD Assessment Timetable, University Pathways / UK post-study work visas, Tourism & Hospitality Management Programmes, Level 3 Foundation Diploma in Hospitality and Tourism, Level 3 Diploma in Professional Cookery – Confectionery and Patisserie, Continuing Professional Development Programmes, English for Tourism and Hospitality – Teaching Package, CTH Level 2 Certificate in Hospitality Practice, Centre Specific Career Skills Qualifications, Students must be registered with CTH for each qualification within. 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